Easy Mango Lemonade


  • Mango – 2 (peeled)
  • Lemon juice -6 tablespoon
  • Water – 1 cup
  • Sugar – ½ cup
  • Ice – for serving


  • For the syrup by heating 1 cup water and the sugar until the sugar is dissolved. Allow to cool.
  • Blend peeled mangoes .once the sugar syrup is completely cooled, add the mango pulp to it, then add lemon juice and mix well. Serve over ice

Photo Courtesy : Google/ images are subject to copyright


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